Experience a flavor-packed journey through Tabanan, exploring its rich culinary heritage and breathtaking landscapes. Start with a hands-on experience in tuak jaka making, where you’ll learn the traditional process of fermenting palm sap into a unique Balinese spirit. Then, visit Desa Coklat to dive into the world of chocolate education, exploring the journey from cacao farming to artisanal chocolate-making while tasting locally crafted treats. Continue to Jatiluwih Rice Terraces, a UNESCO-listed site where you’ll walk through lush paddies and learn about Bali’s ancient subak irrigation system. Lastly, we end the tour with a feast at Standar Lokal, an off-the-beaten-track warung that serves their signature Urutan Babi Asap, a delicious smoked pork sausage that embodies the bold flavors of Balinese cuisine. A perfect blend of taste, culture, and scenic beauty awaits in Tabanan! Price includes transportation, educational tour at Desa Coklat, and lunch at Standar Lokal.
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For all booking inquiries, please contact:
Ubud Food Festival 2025
Email: [email protected]
WhatsApp: +62 81246838459
Website: ubudfoodfestival.com
Ubud Food Festival and its "Organiser" Yayasan Mudra Swari Saraswati, May 2025.